Fruit & vegetables all fresh produce from our supplier (seasonal) and from the school garden when available.

All meats fresh from our suppliers butchery section with full traceability and achieving UK animal welfare standards.

All eggs are free range and our bread, pasta & rice are brown or wholemeal.

Fish are MSC approved and from a  local supplier.

Our ingredients are free of undesirable additives, artificial trans fats and have NOT been genetically modified.

We can provide a menu for special diets including dairy free, gluten free.

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For information on allergies please email: allergy@educationsouthwest.org.uk

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Click here for the Autumn 2024 menu